It’s official, Queen’s Cross Food Hall is now open for all-day dining! Located at the south end of the lower level, the 19,000 square foot culinary concept from Oliver & Bonacini Hospitality features 16 unique food stalls including two rotating pop-up stalls, a stylish bar and café, and seating for 300 guests. Shoppers, office workers, students and downtown visitors can explore a vibrant cross-section of globally inspired eats for quick and satisfying meal solutions from a mix of new quick-service brands and playful adaptations of established O&B restaurants. Open seven days a week, enjoy breakfast, lunch and dinner with the ultimate culinary lineup.