Hazukido

Hazukido insists on the Shokunin spirit of Japan, using only the finest ingredients to make the highest quality croissant. The exclusive folding technique creates a classic honeycomb texture that has a perfectly golden crunch. Each croissant spreads the natural buttery aroma and preserves the classic French traditions with generosity. Croissants are freshly baked on-site daily to ensure the croissants' crispiness and tenderness.