CF Shops at Don Mills | Eataly Events

Eataly Events

What’s Happening In-Store

Eataly Events

What’s Happening In-Store

Eataly Events

What’s Happening In-Store

What’s On at Eataly

From curated experiences to traditional Italian bites, check out what’s happening at Eataly!

Saturday & Sunday from 11AM-2PM at Eataly Ristorante

Weekend Brunch

The Italian take on your favorite brunch classics, including Avocado Toast, Tiramisu Pancakes, and even a savory brunch Pizza Napoletana with Mozzarella di Napoli, Sweet Italian Sausage, and Organic Eggs. Add refreshing brunch cocktails and artisanal espresso drinks for the perfect start to your weekend.

August 30th

Eataly Flow: Pilates & Brunch

Eataly Flow takes over Eataly CF Shops at Don Mills for a morning designed to energize your day the Italian way. Start your day with a 50-minute guided, all-levels Pilates flow, beginning promptly at 10:35am. Hosted in the Town Square just steps away from Eataly, this ticketed class is designed to help you move, reset, and feel good.

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July 23 – August 27

Summer of Pesto

Eataly is bringing an Italian favorite – pesto – to the forefront this summer, with $26 prix fixe menus in our restaurants (from July 23-August 9), brand new Made in Eataly pestos available to recreate your favorite dishes at home, pesto-centered experiences on weekends and in La Scuola, and even curated Summer Spritz pairings in our restaurants for just $9.

La Scuola di Eataly

At Eataly, we believe that the more you know, the more you enjoy. Our Eataly Toronto locations host a variety of hands-on workshops, tastings, and curated dining experiences through our cooking schools that let you dive deeply into the unique culinary traditions of Italy’s many regions. Explore our calendar and book your class today.

Eataly Ristorante

Conviviality meets the essence of iconic Italian cuisine at our restaurant, the anchor experience at Eataly. Delight your senses with an extensive array of handmade fresh pastas, each crafted with precision — or indulge in a variety of authentic Pizza Napoletana meticulously cooked to order. The perfect complement? Eataly`s formidable wine selection, boasting Italian bottles curated to enhance your dining experience.

Tiramisu Fest

Born in Treviso in the 1960s, tiramisù — literally “pick me up” — has always been about contrast: bold espresso, delicate cream, soft layers, and a finish that lingers. Now, we’re giving the classic a fresh spin with a lineup designed to surprise, delight, and absolutely satisfy.

Carbonara

At Eataly, all roads lead to Carbonara...For a limited time, Eataly is putting the spotlight on this legendary Roman classic — with 5 new recipes to try. From traditional to unexpected, every plate is a new way to experience an icon. - Roman-inspired menu spotlighting Carbonara in all La Pizza & La Pasta and Ristorante restaurants. - Roman Nights: weekly (Thursday) communal, dining experiences on OpenTable

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Explore all Eataly has to offer and plan your visit today

Eataly Ristorante

Delight your senses with an array of handmade fresh pastas, each crafted with precision, or indulge in a variety of authentic Pizza Napoletana meticulously cooked to order. The perfect complement? Eataly's formidable wine selection, boasting Italian bottles curated to enhance your dining experience.

Il Gran Cafe

Founded in 1933 in Trieste, Illy makes unmistakably velvety coffee from pure Arabica beans. An all-day café in the grand tradition of Italian bars, Il Gran Caffè Illy is an upscale, full-service Italian coffee bar offering high-quality, expertly roasted caffè, and housemade pastries and panini.

La Pizza alla Pala

Every day, Eataly bakers create the unique Pizza alla Pala, a favourite street food from Roma. This thin-crust pizza is named after the wooden “pala,” or paddle, on which it is served. These traditional Italian flatbreads are topped with a variety of fresh sliced meats, cheeses, and local vegetables

La Salumeria

La Salumeria offers a selection of delicious panini and sandwiches for a high-quality meal on-the-go. Served on Eataly's housemade breads, the sandwiches are filled with the finest local and Italian meat, cheese, and vegetables, sourced from the best producers in Italy and Canada.

La Pasticceria

Eataly North America Head Pastry Chef Katia Delogu was trained in Torino, Italy. In keeping with Italian tradition, Katia and her team of pastry chefs pay meticulous attention to the quality of their creations, selecting only the finest ingredients from Italy and North America.

Market

Whether you’re searching for your everyday essentials or indulging in authentic Italian treats, explore Eataly's marketplace.